Thursday, June 23, 2011

Mocha Cappuccino


This is just what I needed on this rainy afternoon, and I'm not even a chocolate lover!

1/2 cup espresso
1 cup steamed milk
1 tsp. unsweetened cocoa powder
(or keeping to the standard 1/3 part espresso 2/3 steamed milk)

Steam or froth milk with cocoa powder and add espresso.
*Can be garnished with nutmeg, cinnamon, vanilla powder, ground chocolate, etc.

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